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Project topics and materials on "Assessment of inhibitory effect"

  • 1. STUDIES ON THE INHIBITORY EFFECT ON TYROSINE ON POLYPHENOL OXIDASE IN WATER YAM

    » Abstract Yam (Dioscorea SPP) is an important food in West Africa. Nigeria alone produces 21,814 millions tons of yams per year, making it the worlds  largest yam producer. It is estimated that after six months in storage, up to 56% of the crop is lost due to rot. Polyphenol oxidase, a copper containing metalloprotein, catalyzes the oxidation of phenolic compounds to quinines, which pr5oduce brown...Continue Reading »

    Item Type: Project Material |  50 pages |  3,970 engagements | 

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